Food & Nutrition

Blueberry Muffin Smoothie

Andrew Purcell, Carrie Purcell Makes 1 Serving Ingredients 3/4cup unsweetened almond milk 2/3cup frozen blueberries 2/3cup plain 2-percent-fat Greek yogurt 3tablespoons rolled oats 1 1/2tablespoons natural peanut butter 1teaspoon honey 1/4teaspoon vanilla extract 1pinch cinnamon 1pinch salt Directions In a blender, puree ingredients until smooth. Serve immediately, or refrigerate until ready to serve. Nutrition Per […]